Textbook Banana Bread
My search for the perfect banana bread has lasted years. Over time, dozens of recipes have disappointed me: the too heavy, the over-the-top rich, the cardboard dry, the overly dense, the excessively...
View ArticleWhole Orange and Maple Oatmeal Muffins
These Whole Orange and Maple Oatmeal Muffins have it all: They’re packed with good-for-you ingredients, they’re incredibly aromatic and moist, and they have that irresistible crunchy top. They’re even...
View ArticleHow to Make Chocolate Babka—with a Tahini Twist
This photogenic Chocolate Babka has the buttery fluffiness of brioche and it is filled with a rich, chocolate and tahini spread. Each bite is perfection! {Jump to Recipe} I’m a routine person when it...
View ArticleHoney Blueberry Bran Muffins
These super moist, super nutritious Honey Blueberry Bran Muffins are great from breakfast to dessert. Double the recipe and freeze the extras! {Jump to Recipe} I like to keep a stash of muffins in the...
View ArticleSuperfast Egg Tacos
These egg tacos come together in a snap and the recipe can easily be scaled up or down. It’s a versatile, family-friendly meal idea for breakfast, lunch, or dinner! {Jump to Recipe} Now, more than...
View ArticleNut- and Fruit-Packed Chewy Granola Bars
These chewy granola bars will contain even the worst afternoon hunger pangs. Make them with whichever dried fruits, nuts, and seeds you have on hand! {Jump to Recipe} These bars are very easy to make:...
View ArticleWhole Wheat Apple Pancakes with Baked Citrus Applesauce
Fall comfort on a plate: Good-for-you whole wheat apple pancakes served with aromatic baked citrus applesauce. Just add maple syrup! {Jump to Recipe} While fall’s gray skies can affect one’s mood for...
View ArticleFrench Savory Cake with Ham, Cheese, and Olives
This French savory cake is filled with scrumptious, savory ingredients: salty ham, aged cheese, and briny olives. A must for a francophile happy hour! {Jump to Recipe} Cakes salés, or savory cakes, are...
View ArticleSavory Buckwheat Crepes with Egg, Ham, and Cheese (Galettes Complètes)
These savory buckwheat crepes are filled with ham and cheese and topped with fried eggs to create an incredibly delicious, fabulously nutritious breakfast or brunch dish. {Jump to Recipe} Some dishes...
View ArticleFoolproof Eggs Benedict with Blender Hollandaise Sauce
This foolproof Eggs Benedict recipe contains tips and an easy blender hollandaise sauce to breezily make the popular brunch dish at home! {Jump to Printable Recipe} Along with crêpes, croissants,...
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